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Our Daily menu

 

All of our products are gluten free and are made in our dedicated gluten-free kitchen on site.

We do not use oats or oat flour other than in our Bircher Muesli. 

Products may change due to seasonality. 

DF: Dairy Free

LF: Lactose Free

LF(B): Lactose Free (contains butter)*

*Butter contains only 0.1g lactose per cup (227g). There are no EU laws regarding the labeling of lactose-free products, but according to the
U.S. regulations many of our products are "lactose-free" even though they contain butter
(Lactose is ≤ 0.1 g per 100 g).

DRINKS

Coffee

 

We use organic lactose-free milk for our drinks. Gluten-free oat milk and soy milk are also available.

All drinks are served with our signature shortbread cookie (contains egg and butter).

Single / Double Espresso *

Americano *

Flat White *

Cappuccino *

Babyccino
Steamed and foamed milk served warm

Café Mocha *

Milk coffee mixed with real chocolate

Latte Macchiato

Chai Latte *

Steamed milk flavoured with sweet chai syrup, available "dirty" (shot of coffee)

Vanilla Latte *

Milk coffee with a light vanilla flavour

Hazelnut Latte *

Milk coffee with a light hazelnut flavour

Hot Chocolate

Pumpkin Spice Latte (seasonal)

Latte macchiato flavoured with sweetened pumpkin cinnamon syrup

* Available iced 

 

All drinks are also available as takeaway. 

Tea

Black

English Breakfast
Earl Grey

Green

Jasmine

Matcha Latte (unsweetened)

Herbal

Peppermint

Chamomile

Ginger Lemon

Fruit
Spiced

Cold Drinks

Fruit Tea

Orange Juice
Bio Züri Apfelschorle (sparkling apple juice)

Amalfi Spritz

Bio Ginger Lemon Spritz

Bio Carrot Mandarin Spritz

Bio Cucumber Basil Spritz

Appenzeller Bubbly Water

Appenzeller Still Water

Food

For Breakfast

 

Bircher Muesli

LF

The Swiss classic. Tangy and sweet glutenfree oats mixed with organic yoghurt and milk, banana, apple and mixed berries.

Schoggibrötli

LF(B)

A Swiss classic. Slightly sweet bread rolls filled with chocolate chips.

Zöpfli

A Swiss breakfast must. A small and fluffy yeasted, braided bread with a neutral flavour. Available with our housemade salted butter and jam. 

For Lunch

 

Wähe (Quiche)

 

Swiss traditional savoury egg-based tart, served with an optional side salad with tangy Italian vinaigrette.

Lactose-free except for butter, which contains trace amounts of lactose.

Spinach Wähe

LF(B)

Spinach, onion and cheese

Leek Wähe

LF(B)

Leek and cheese

Cheese Wähe

LF(B)

Simply cheese

Sandwiches

 

Sandwich selection varies daily. 

Served with an optional side salad with tangy Italian vinaigrette.

Grilled Cheese

LF(B)

Our favourite! A classic growing up, but elevated. Lactose-free Gruyere, mayonnaise, housemade pickled red onion. Served in our grilled Körnerbrot with housemade salted butter. 

Brie

LF(B)

Simple, yet delicious. Swiss lactose-free Brie, homemade salted butter, mustard. Served in our crispy ciabatta bun with rucola. Lactose-free.​​

Tomato, Mozzarella, Basil

LF(B)

Fresh tomato, lactose-free mozzarella, sweet basil leaves, a drizzle of olive oil. Served on our ciabatta with a touch of salted butter. 

Ham & Cheese

LF

The classic ham and cheese sandwich: Swiss ham, lactose-free Gruyere, mustard, mayonnaise. Served in our crispy ciabatta bun with lettuce and pickle. Lactose-free.

Vegan Salmon

Vegan

A vegan imitation of a smoked salmon sandwich. (Don’t worry, it’s not fishy at all!). Smoked carrot, vegan cream cheese, dill. Served in our nutty buckwheat bun.

Curried Chicken Salad

DF

Swiss chicken, mayonnaise, mustard, curry powder. Served in our crispy ciabatta bun with lettuce. Dairy free. ​​

Vegan Camembert

Vegan

Vegan Camembert sandwich featuring creamy New Roots Camembert, red apple, rucola and our housemade tangy dijon vegannaise spread. Served in our nutty buckwheat bun.

Sweet Treats

Vegan Cinnamon Cake

Vegan

A very popular coffee cake with a sticky molasses-cinnamon layer and cinnamon crumble on top. We recommend having it warmed up!

We mix it up with different fruit depending on the season - rhubarb for spring and peach for summer.

Walnut Brownies

LF(B)

Our signature brownies, fudgy and decadent.

Marble Cake

A classic and super moist buttery vanilla and chocolate pound cake. 

Vegan Muffins

Vegan

Selection varies. Examples incude apple cinnamon, carrot cake, chocolate, blueberry and raspberry. 

Cookies

LF(B)

Ever-changing cookies on offer. Classic chewy chocolate chip, matcha white chocolate, black cocoa and salted white chocolate, spiced ginger, peanut butter, the list goes on!

Banana Bread

LF(B)

A childhood favourite. Super banana-ey loaf cake. 

New York Cheesecake

A classic creamy vanilla cheesecake with a hint of lemon, baked on a spiced digestive biscuit base. 

Available Saturdays only.

Breads & Buns

Pretzels

LF(B)

Our mini pretzels, soft and fluffy. Available as the hugely popular "Butterbrezeli" filled with housemade salted butter, or plain.

Vegan Rustic Loaf

Vegan

Our most popular bread, a hearty and rustic wholegrain loaf made with millet, buckwheat, and linseed flour. Perfect with your favourite spread or sliced meat, dipped into soup, or cut up and toasted for croutons or fondue. 

Poppyseed Buns

LF

Our fluffiest white bread bun with a crunchy exterior, topped with poppy seeds. Perfect with your favourite spread, or simply as a snack on it’s own. Available on Saturdays only or frozen on weekdays.

Vegan Seeded Loaf

Vegan

A nutritious wholegrain seeded loaf bread made from millet and buckwheat flour, both filled and topped with sesame, linseed, sunflower and pumpkin seeds. Perfect as toast with your favourite spread, or as a sandwich. 

Vegan Buckwheat Buns

Vegan

A nutty and nutritious buckwheat bun full of sunflower seeds (don’t worry, not overwhelmingly buckwheat flavoured, for those who dislike the taste).

Vegan Wholegrain Baguette

Vegan

A nutritious wholegrain small baguette, made from millet and buckwheat flour. Perfect sliced and eaten with your favourite cheese or spread, baked in the oven as garlic bread, or cut up for fondue!

Allergen Chart

Please note that we are very careful with our few products containing oats, so that cross-contamination is avoided. However, our non-oat products are baked and handled in the same kitchen and on the same equipment, so we cannot guarantee that our products are free from all traces of nuts or sesame seeds. 

If you need a breakdown of all the ingredients in a product in order to assess whether it is safe for your particular needs, please contact us or ask our friendly staff.

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